MEDITERRANEAN FOODS CARIBEAN DRINKS

“Take a moment out of the day to enjoy what's on your plate.”

- Anonymous

Octopus SandyKan

We go behind the scene of his famous Soho restaurant, where Dan will show us what inspires him this season and how he plans his menu accordingly.

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Radishes

Carrots

Persimmons

Artichokes

Currently in season

The ultimate recipe guide on

Organic products & Natural vegetables

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Persimmon Salsa Tacos

Steamed Persimmon Pudding

Persimmon and Brie Crostini

Persimmon, Beet, and Citrus Salad

Persimmon and Bresaola Bites

Squash Soup with Persimmon

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Top 8

recipes with persimmon

Frozen Persimmon Custard

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Assortiment Versalles

YIELD

4-6 people

TYPE

Vegetarian

TIME

40 minutes

LEVEL

Beginner

Savor life deeply

3

Rinse and dry your squash. Slice off the stem and bottom ends of the squash, so that both ends are flat. Slice the squash in half and lightly salt.

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